Shrimp at Cooking Glossary

What is it? Jamaican shrimp come in all manner of colors including reddish- to light brown pink deep red grayish-white yellow gray-green and dark green and is the second most popular Jamaican crustacean. Jamaican shrimp can be prepared in a variety of ways including boiling frying and grilling there are over 250 Jamaican shrimp recipes.

Food Term Definition Added By: Ian

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